Wednesday, 15 July 2009

Quick Iced Coffee

Here is my version, quick and tasty!

Ingredients
  • 200 ml whole milk
  • 2 teaspoon of instant coffee ( I use Nescafe Gold)
  • 1 teaspoon of sugar
  • Hot boiling water

Method

Put 2 teaspoons of instant coffee in a measuring bowl, add very small amount of hot boiling water to dissolve the coffee, add sugar and stir to dissolve, add the cold whole milk and ready!

This is equivalent to a double latte!

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