Healthy & Tasty Potato Salad

Ingredients (serves 2)

• 500 grams of potatoes
• 1 small to medium onion, chopped
• 1 clove of garlic, very finely crushed or grated
• 1 red fresh chilli, finely chopped (you could use half a chilli or less or more as you wish)
• A bunch of fresh chives, chopped
• 1 tablespoon of cider or apple vinegar
• 3 tablespoons of extra virgin olive oil
• Salt to taste

Method

Wash, peel and cook the potatoes until cooked. In the mean time, prepare the salad dressing by mixing the vinegar, oil, crushed garlic, chopped chilli and salt. Once potatoes are cooked, chop them roughly or cut them into cubes, mix with the chopped onions, add the dressing and add the chopped chives. This salad can be served warm or cold, I prefer it cold personally. Enjoy!